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We’ve had quirky offerings in Geek Native’s traditional 12 Masks of Halloween, but what about a full English?
We’re not talking about a Saint George mask but beans, bacon, eggs, sobbages and toast. A full English breakfast!
[Yum!]
You can get this pull-on mask from Etsy and a store called British Made Gifts. Which seems appropriate.
The material is lycra and polyester, designed to be as comfortable as possible. That said, you wear the mask as you might a sock for your head.
What am I looking at?
A full English breakfast, a fry-up, is a hearty meal popular in the United Kingdom and Ireland. It typically consists of the following items:
- Bacon: Back bacon is the most common type used in a full English breakfast. It is sliced from the back of the pig and is cured and smoked.
- Sausages: Sausages are another staple of a full English breakfast. They are typically made from pork and are seasoned with spices.
- Eggs: Eggs can be cooked in various ways for a full English breakfast, such as fried, poached, or scrambled.
- Tomatoes: Tomatoes are usually grilled or fried for a full English breakfast.
- Mushrooms: Mushrooms are commonly grilled or fried for a full English breakfast.
- Bread: Both fried bread and toast are typically served with a full English breakfast.
- Black pudding: Black pudding is a sausage made from blood, pork fat, and oatmeal. It is a popular breakfast food in the United Kingdom and Ireland.
- Baked beans: Baked beans are a popular side dish for a full English breakfast. They are typically made from navy beans cooked in a tomato sauce.
Calories? No such thing.
Quick Links
Not hungry for a full English? Don’t want egg on your face? Tap this teleport link to hop to another randomly determined mask in the collection.
